Explore The Menu
Made by hand. Made to share.
Everything on this menu starts the same way: fresh ingredients, made with love, and me in the kitchen. Portions are made for sharing, because that’s the whole point.
Portion Sizing by Number of People: Medium (M) 8-10, Large (L) 10-15, Extra-Large (XL) 18-20
Entrées
$65 (M)
/
$120 (XL)
ANTIPASTO
Assorted marinated veggies, olives and Italian classics.
$65 (M)
/
$120 (XL)
$85 (M)
/
$130 (XL)
PROSCIUTTO MELONE
Silky prosciutto, sweet melon, creamy bocconcini.
$85 (M)
/
$130 (XL)
$60 (M)
/
$110 (XL)
ARANCINI
Crispy golden risotto balls with a molten centre.
$60 (M)
/
$110 (XL)
$60 (M)
/
$110 (XL)
CAPRESE SALAD
Fresh mozzarella, tomatoes and basil with balsamic glaze.
$60 (M)
/
$110 (XL)
$45 (M)
/
$80 (XL)
BRUSCHETTA
Toasted bread topped with tomatoes, garlic and basil.
$45 (M)
/
$80 (XL)
Salads
$45 (L)
CAESAR
Crisp romaine, parmesan and croutons in creamy garlic dressing.
$45 (L)
$40 (L)
HOUSE
Mixed greens and seasonal veggies, light vinaigrette.
$40 (L)
$50 (L)
ORZO
Orzo with cucumber, tomato, olives and feta, lemon dressing.
$50 (L)
$55 (L)
FARFALLE
Bowtie pasta in fresh basil pesto with parmesan.
$55 (L)
Meats
$65 (M)
/
$120 (XL)
CHICKEN CUTLETS
Golden breaded chicken, crispy and tender.
$65 (M)
/
$120 (XL)
$65 (M)
/
$120 (XL)
LEMON CHICKEN
Pan-seared chicken in a bright lemon-butter sauce.
$65 (M)
/
$120 (XL)
$65 (M)
/
$120 (XL)
CHICKEN PARMIGIANA
Breaded chicken with tomato sauce and melted mozzarella.
$65 (M)
/
$120 (XL)
$65 (M)
/
$120 (XL)
MUSHROOM CHICKEN
Tender chicken in a savoury mushroom sauce.
$65 (M)
/
$120 (XL)
$70 (M)
/
$130 (XL)
PULLED PORK
Slow-cooked pork, juicy and fall-apart tender.
$70 (M)
/
$130 (XL)
$70 (M)
/
$130 (XL)
SAUSAGE PEPPERONATA
Italian sausage with sweet peppers and onions.
$70 (M)
/
$130 (XL)
Pastas
$50 (M)
/
$90 (XL)
PENNE TOMATO
Penne in a classic tomato-basil sauce.
$50 (M)
/
$90 (XL)
$60 (M)
/
$130 (XL)
TORTELLINI ROSÉ
Cheese tortellini in a creamy rosé sauce.
$60 (M)
/
$130 (XL)
$60 (M)
/
$110 (XL)
PASTA AL FORNO
Oven-baked pasta with tomato sauce and bubbling cheese.
$60 (M)
/
$110 (XL)
$70 (M)
/
$135 (XL)
LASAGNA
Layered pasta with meat sauce and cheese.
$70 (M)
/
$135 (XL)
$65 (M)
/
$125 (XL)
EGGPLANT PARMIGIANA
Layers of eggplant, tomato sauce and melted mozzarella.
$65 (M)
/
$125 (XL)
$60 (M)
/
$110 (XL)
FUSILLI RAPINI SAUSAGE
Fusilli with sautéed rapini, Italian sausage, garlic and olive oil.
$60 (M)
/
$110 (XL)
Sides
$40 (M)
/
$75 (XL)
ROASTED POTATOES
Herb-roasted potatoes, crispy outside, fluffy inside.
$40 (M)
/
$75 (XL)
$40 (M)
/
$75 (XL)
RICE
Fluffy seasoned rice, the perfect pairing.
$40 (M)
/
$75 (XL)
$45 (M)
/
$80 (XL)
GRILLED VEGETABLES
Seasonal vegetables grilled with olive oil and herbs.
$45 (M)
/
$80 (XL)
Platters
$55 (M)
/
$100 (XL)
FRUITS
Fresh seasonal fruit, sliced and ready to share.
$55 (M)
/
$100 (XL)
$55 (M)
/
$100 (XL)
VEGGIES
Crisp fresh vegetables with a creamy dip.
$55 (M)
/
$100 (XL)
$45 (M)
/
$80 (XL)
COOKIES
Assortment of freshly baked cookies.
$45 (M)
/
$80 (XL)
